"One battle after another" by Paul Thomas Anderson, Oscar winner
The film by the American director has been the night star of the 98 edition of the Hollywood Awards, winning six awards, including the best adapted film, director and screenplay.
"One battle after another" team, with Paul Thomas Anderson in the middle, picking up the award for the best film.
"One battle after another", by director Paul Thomas Anderson, is the great winner of the 98 edition of the Oscars, with six awards from the Hollywood Film Academy. The film, of obvious political tension, has received awards in major sections such as the best film, the best director and the best adapted script.
"Vineland", based on Thomas Pynchon's novel, is starring Leonardo DiCaprio, who has fulfilled the expectations of critics, film fans and journalists at the Grand Prix.
"There's always that doubt, if you deserve it... but there's no doubt that it's a great pleasure to pick it up," said Thomas Anderson, who on his fourth nomination (he also won the award for best director with "There will be blood", "Phantom thread" and "Licorice pizza").
"One battle after another" has also won the best editing award, for Andy Jurgensen, and the best supporting actor, which has been for Sean Penn, but Penn has not attended the gala to collect the third Oscar of his career, and Anderson's film has also taken the Oscar for the best casting, the first time this section has been awarded.You might like
Orlando Bloom, Marion Cotillard and Jeremy Irons attend the Film Festival
In addition to Wener Herzog and Naomi Watts, creditors of the Donostia Prize, Brad Pitt, Noemie Merlant, Martin McDonagh, Cristian Mungiu, Pawel Pawlikowski and Ira Sachs, the head of the official jury, among others, will arrive in San Sebastian.
Classics The festival section will redeem El Desencanto and Ander and Yul
The festival will feature feature films by Milos Forman, Pere Portabella, Jacques Tati, Fernando Trueba, Agnes Varda and José Giovanni, and the festival will award the best music for the first time.
"Six Months in the Pink Blue Building" wins the Sebastiane Latino Award
The lesbian, gay, bisexual trans and intersex association of the Basque Country has awarded the award to the feature film of the Mexican screenwriter and director Brumo Santamaría Razo.
Naomi Watts receives the Donostia Film Festival Award
Watts joins German director, screenwriter, producer and actor Werner Herzog on the 74th edition Donostia Awards winning list.
Actor Jose Ramon Soroiz will receive this year's Zinemira Award
The Festival and EPE-IBAIA will pay tribute to actor José Ramón Soroiz at the Grand Basque Film Gala to be held at the Victoria Eugenia Theatre on 22 September.
Outstanding Basque film films at the Film Festival
A total of 31 Basque productions will participate in the various sections of the 74 edition of the Festival, 19 of which will compete for the Irizar Prize for Basque Cinema.
First images of 'The Last Farewell': We released the trailer for Koldo Almandoz's new film
The existentialist drama filmed in Basque focuses on life and death, combining irony, tenderness and humor. The protagonists are Iñigo Azpitarte and Izaro Nieto, owner of a civil funeral company and a young man who practices in it. 'The last farewell' will be presented in the Official Section of the Festival, within the Special Screenings, and is the third feature film by Koldo Almandoz, after Sipo Phantasma and Oreina.
The Basque Terror, beyond the Film Festival
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Culinary Cinema will feature four world premieres and travel to kitchens in Andalusia, Mallorca and Japan
Tickets for movies and dinners will be on sale this Friday, August 28, at 10 a.m., through the usual channels.
The Festival premieres "Subijana, beyond a mustache", a work that brings us closer to the life and fires of the culinary master
The new non-fiction work by Jorge Fernández Mayoral and Jesús Javier Ruiz Aquerreta will be presented at the San Sebastián Film Festival, within the Culinary Zinema section. Under the title Subijana, beyond a mustache, the film offers an intimate and personal account of the Guipuzcoano cook Pedro Subijana, a key figure in the great transformation and modernization of our gastronomy and a portrait of one of the main drivers of the New Basque Cuisine.